Appetizers

*Raw Oysters
$13 doz    $8 1/2 doz

*The Yacht Club Char-Grilled Oysters
$22 doz    $12 ½doz

Gulf oysters topped with our world famous Orleans cream, parmesan cheese, and butter.
Bacon & BBQ Fire-Roasted Oysters
$24 doz    $14 1/2 doz

Char-grilled Louisiana oysters finished with Sriracha-cured bacon, butter, New Orleans BBQ sauce, and cheese.
Crab & Parmesan Hash Puppies
$10     

Deep-fried hash browns, local Blue crab and mashed potatoes folded with Parmesan and creole seasoning served with chipotle-bacon ranch. 
Firecracker Calamari
$13    

Panko-fried calamari drizzled in our house firecracker aioli and sweet chili sauce.
Firecracker Coconut Shrimp
$14    

Coconut-crusted Gulf shrimp topped with our signature firecracker-sweet chili glaze. 
Greek Shrimp Nachos
$12    

Fried wonton chips smothered in a spinach-feta-cream sauce topped with grilled Gulf shrimp, tomatoes, crumbled feta, Kalamata olives, peppadews, banana peppers, green onion, & red onion.
Gulf Coast Blue Crab Claws
$21    

Half pound of the largest blue crab claws on the Gulf. Try them fried or sauteed in our New Orleans garlic butter.
Lobster Corn Dog
$13    

Corn meal tempura dipped lobster tails drizzled with a Dijon beurre blanc & sweet chili glaze.

Seared Yellowfin Tuna Sashimi*
$16    

Yellowfin tuna with Creole mustard wasabi, Sriracha mayo, and hoisin.
Smoked Tuna Dip
$12    

Fresh local tuna, hardwood smoked, served with specialty crackers.
Spicy Chipotle Hummus
$9    

Housemade with fresh ground chickpeas, blended with smoked jalapenos, served wtih grilled pita bread.
Spinach Artichoke Wontons
$10    

Cheesy spinach artichoke dip, wrapped in a wonton and deep fried. Served with a cool cucumber ranch.
Yellowfin Tuna Poke*
$12    

Yellowfin tuna marinated in sesame-soy & chili vinaigrette. Paired with fried wontons.

Baskets

Chicken Basket
$13    

Grilled, Fried, or Blackened and served with coleslaw, hushpuppies, & french fries.
Fish Basket
$18    

Grilled, Fried, or Blackened Gulf fish and served with coleslaw, hushpuppies, & french fries.
Fried Oysters Basket
$19    

Fried Gulf oysters served with coleslaw, hushpuppies, & french fries.
Seafood Platter
$29    

Fried Gulf oysters & clams
Gulf shrimp and fish grilled, blackened, or fried
Served with coleslaw, hushpuppies, and french fries
Shrimp Basket
$18    

Grilled, Fried, or Blackened Gulf Shrimp and served with coleslaw, hushpuppies, & french fries.

Soups

Our World Famous Gumbo
$6 Cup    

Traditional roux based gumbo with house made shrimp stock. Loaded with Monroe sausage and Gulf shrimp.

Salads

Add the Following to any salad
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Shrimp - $7, Chicken - $5, *Seared Tuna - $8
Chopped Asian Salad
$11    

Mandarin oranges,chow mein noodles, roasted almonds paired with Alabama Cane Syrup - Peppadew Pepper vinaigrette. 
Chopped Cobb Salad
$12    

Locally grown butter-bibb lettuce garnished with eggs, blue cheese, red onion, Sriracha-cured bacon crumbles, tomato, and roasted corn.
Greek Salad
$10    

Torn mixed greens with Kalamata olives, grape tomatoes, banana peppers, peppadews, feta cheese, sliced red onions, and cucumbers. Served with a Greek vinaigrette and grilled pita bread. 
Large House Salad
$8    

Specialty mixed greens paired with one of our fabulous house-made dressings.
Side Salad
$5    

Traditional Caesar
$9    

Chopped romaine in our homemade Caesar dressing with croutons.

House Specialties

Blackened Gulf Tripletail
$23     

Served with creamy Cajun dirty rice and grilled local vegetables finished with New Orleans sauce.
Cajun Shrimp & Crawfish Manicotti
$18    

Three cheese manicotti smothered in a shrimp and crawfish Julee cream.
Chicken Pontchartrain
$17     

Pan sauteed chicken served with creamy cajun dirty rice and seasonal vegetables topped with a crawfish julie cream sauce.
Gulf Catch of the Day
$26    

Ever changing chef-selected fish with inspired local sides! Please ask your server for our exciting creation. After 4pm.
Hand-Cut Certified Angus Beef* Filet Mignon
$29    

Served with buttered baby Yukon Gold potatoes and grilled local vegetables.
Hand-Cut Certified Angus Beef* Ribeye
$28    

Served with buttered baby Yukon Gold potatoes and grilled local vegetables.
Sesame-Wasabi Pea Crusted Yellowfin Tuna*
$19     

Served with Asian-inspired julienned squash.
You Hook 'em We'll Cook 'em
$15    

Please ask your server about our exciting Hook to Table Program! Check out our Flora-Bama Marina for exciting fishing adventures! 251-980-5222 / www.fishflorabama.com

Sandwiches

Build Your Own Bama Burger
$13    

Swiss, cheddar cheese, blue cheese, pepper jack cheese, grilled onion, mushrooms, bacon, jalapeño, lettuce, tomato, red onion, and pickles.
Caribbean Jerked Chicken Flatbread
$11    

Charred red onions, Pepper Jack cheese, and a mango-peppadew relish.
Cumin-Chili-Lime Rubbed Shrimp Tacos
$12    

With house slaw, diced tomatoes, shredded cheese, and a spicy mayo drizzle. Served with fries.
Grilled Mahi Taco
$12    

With house slaw, diced tomatoes, shredded cheese, and spicy mayo drizzle. Served with fries.
Mahi Mahi Reuben
$13    

Grilled marbled rye with Mahi Mahi, swiss cheese, coleslaw, and Thousand Island.
Seared Tuna Wrap*
$13    

Seared Gulf Tuna (served ultra-rare) fire roasted corn, cucumbers, lettuce, tomatoes, with Sriracha Mayo.
The Yacht Club Cajun Roast Beef Debris Po-Boy
$12    

Slow roasted Certified Angus Beef pot roast. 
The Yacht Club Fried Oyster Po-Boy
$15    

Fresh Gulf oysters served with lettuce, tomato, red onion, and pickles. 
The Yacht Club Shrimp Po-Boy
$14    

Fried, grilled, or blackened Gulf shrimp served with lettuce, tomato, red onion, and pickles. 
Yacht Club Fish Po-Boy
$14    

Fried, grilled, or blackened Gulf fish served with lettuce, tomato, red onion, and pickles. 

Kid's Menu

Chicken Tenders, Fish Bites, Hamburger, Popcorn Shrimp, or Grilled Cheese
$7    

Served with fries and a drink

Desserts

Banana Fosters Cheesecake
$8     

With Blue Chair Bay Banana Rum glaze. 
Beignet Fries
$11    

Served with a white chocolate ganache.
Tuxedo Bomb
$8    

White and dark chocolate mousse encased in a milk chocolate shell. 
Key Lime Pie
$7    

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